Abalingani abancane abathanda ukudla i-dessert kumele bahlabeke umxhwele ukufakwa kwakhe okukhulu, ngakho njengebhokisi lokufaka ikhekhe elenziwe, kufanele silikhethele kanjani ibhokisi lokupakisha ukuze sihlangabezane kangcono nezidingo zabathengi?
Ibhokisi lekhekhe njengokupakishwa kokudla
Ikhekhe njengohlobo lokudla, nasekupakisheni ukudla, kunokunye ukudla okudinga ukudlala indima yokuboniswa. Ngemuva kwalokho sidinga ukukhetha umklamo wewindi ebhokisini lekhekhe. Vele, noma ngabe kuseceleni noma phezulu, imayelana nokuvumela umthengi ukuba abone ukuthi athenge ini. Lolu hlobo lwe-carton alulungele amakhekhe kuphela, kodwa futhi namaphayi, amakhukhi namanye amabhokisi ama-dessert. Ibhokisi lethu lekhekhe lokuzikhiya liyisibonelo salolu hlobo lwe-carton. Amanye amaphakheji adinga ukuboniswa ngokuvula amawindi nawo afaka design yokufaka ama-noodle omile kanye nesembozo se-ayisikhilimu. Inzuzo yebhokisi lewindi ukuthi abathengi bangabona umkhiqizo ngaphambi kokuyithenga. Ngakho-ke uma ukwakheka kwekhekhe lakho kukhanga ngokwanele, ungakhetha ibhokisi lekhekhe lewindi.
Okwesibili, ibhokisi lekhekhe njengephakheji lomkhiqizo
Uma ukufakwa kwakho kubukeka kufana nalawa nale mikhiqizo, kuzoba nzima ukutshela umehluko phakathi kwekhekhe lakho nabanye lapho butha ndawonye esitolo. Ngakho-ke ukupakishwa kwebhokisi lakho lekhekhe kudinga ukwehluka kwezinye izinhlobo zomkhiqizo. Ngakho-ke umthengi uzobona ukuthi uhlobo oluhlukile uma luyalithenga. Ngakho-ke uma ukhetha ukuthengisa amakhekhe akho eshalofini, unake ukupakishwa kwamaqebelengwane akho ancintisanayo.
Ukupakishwa okuphumelelayo kungakhuphula umsebenzi wokunyusa ka-30% ngomkhiqizo. Ungayikhetha kanjani ibhokisi elithandwayo lekhekhe lincike ekumeni kwakho kwamakhasimende. Abantu beminyaka ehlukene kanye nabesilisa nabesilisa banokukhethwa okuhlukile kwebhokisi lekhekhe!
