• Ibhokisi lokudla

Ibhokisi Lephepha Lokupakisha Lesipho Sezifiso Lomshado weMacaron

Ibhokisi Lephepha Lokupakisha Lesipho Sezifiso Lomshado weMacaron

Incazelo emfushane:

Zonke izitolo nezimakethe zinendlela ehlukile yokuheha amakhasimende. Abantu abakwazi ukuhlola ikhwalithi yemikhiqizo kulesi sikhathi sedijithali baze bayisebenzise. Amakhasimende akho kufanele akhangwe amaphakheji owanikezayo. Lokhu kuzoba nomthelela esinqumweni sabo sokuthenga noma cha. Ama-Macaron iyiswidi elimnandi nelikhangayo wonke umuntu othanda ukulidla.

Amabhokisi avumela indawo eyanele yokuthutha ama-dessert ahlukahlukene njengama-macaron. Amabhokisi akhiwe ngefasitela elicacile phezulu ukuze avumele ama-dessert apakishwe ngaphakathi ukuthi abonakale. Amabhokisi e-plain kraft angamaseyili angenalutho angagqokiswa namalogo, izitikha, noma iribhoni, kodwa abushelelezi ngokwanele ukuze angathinteki.
Igcwalise ngezinto zakho ozithandayo ezenziwe ngezandla. Futhi ilungele ama-macarons, ukudla okulula, amakhukhi, ushokoledi, nokuningi.
Isembozo esicacile simbozwe ngefilimu yepulasitiki ekhishwayo ukuvimbela imihuzuko. Zikhiphe ngaphambi kokuzisebenzisa.

Amabhokisi enziwe ngephepha lekhwalithi ephezulu eco-friendly. Phezulu kwebhokisi kunewindi lokubonisa elicacile elikuvumela ukuthi ubonise ukudla ebhokisini, udale ukubukeka okuphrofeshinali sekukonke, okulungele ukuthengisa noma ukupha izipho.

Ukwenza ama-Macarons abukeke enokunethezeka nenhle kakhulu sekuba umkhuba odumile wokupha ama-Macarons kumndeni nakubangane ngezikhathi ezikhethekile.Enye inzuzo emabhokisini e-macaron ngokwezifiso ukuguquguquka kwawo. Zingenziwa kunoma yikuphi ukuma noma ukuklama. Lokhu kudla okumnandi kungenziwa kunoma yikuphi ukuma noma idizayini oyikhethayo ukuze ibukeke inkambiso futhi inobukhazikhazi. Ungakhetha kunoma yisiphi isimo esithandwa yikhasimende lakho noma leso esifanelana kangcono nebhizinisi lakho. Unenkululeko yokuziveza ebhizinisini lakho ngamathuba angenamkhawulo wokuklama, ukunambitheka, nokwenza ngendlela oyifisayo. Ngaphambi kokunquma nganoma yikuphi ukupakisha, qiniseka ukuthi uhlola ukufinyelela nezintshisekelo zamaklayenti akho.

Amabhokisi eza phansi ukuze agweme ukulimala komkhumbi futhi kulula kuwe ukugoqa ibhokisi eduze komugqa, kuthatha imizuzwana nje ukuba nebhokisi eliphelele elakhiwe ngokugcwele (ngezinyathelo ezithile, sicela ubhekisele esithombeni), bese ufaka uphudingi noma izinto ezimnandi ibhokisi, elilula futhi elilula. Futhi ungawaqaqa futhi uwafake isicaba ukuze agcinwe kalula uma ungawasebenzisi.


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