I-UK: Iidessert ezili-10 eziphezulu zaseBritani

 

Ukongeza kwisidlo sakusasa saseBritane, intlanzi kunye neetshiphusi, iipayi zenyama, njl. njl., ukutya kwaseBritane kukwaneesidithi eziya kukwenza ulibale ukubuya.

 

Eli nqaku liza kukwazisa kwezona dessert zilishumi zidumileyo e-UK.ukupakisha sweet kwihoseyili uk

 

1. Scones

I-Scones yipastry edume kakhulu yaseBritane, ihlala ityiwa isidlo sakusasa okanye iti yasemva kwemini. Ezi zinto zincinci ziphathwayo zihlala zingqukuva, zineqebengwana leqebengwana legolide, iziko lepati elithambileyo, kwaye lithambile kakhulu. Emva kokunqunyulwa zibe ngamaqhekeza, i-scones inokuxutywa kunye ne-jam kunye ne-cream kwaye yinto ekhethekileyo yaseBritani ukuba ingaphoswa.

 

2. I-Pudding

I-Pudding yenye yezona dessert zidumileyo eBritani. Yenziwe ngekhrimu, amaqanda kunye neimvuthuluka zesonka. Ngokuqhelekileyo yenziwe ngeswekile eninzi kunye ne-vanilla extract, eyenza ibe mnandi kakhulu. I-Pudding idla ngokusetyenziswa ngejam okanye ushizi kwaye ityebile kakhulu ekuthungeni.

 

3. I-Wrigley Pudding

I-Wrigley's pudding yidessert eyaziwayo yaseBritani eyenziwe ngetapioca starch. Kuthatha ukuthungwa okufana nejeli ethambileyo kwaye inokwehliswa ibe ngamaqhekeza ukuze ityiwe. I-Wrigley's pudding inencasa eswiti kunye nehlaziyayo kwaye iqhele ukuhonjiswa ngeziqhamo okanye i-cream cream. E-UK, i-pudding kaWrigley yikhekhe yemveli eyenziwa phantse yonke indlu.

 

4. I-Halloween Pumpkin Pie

Iphayi yethanga yidessert ethandwa kakhulu e-UK rhoqo ngeHalloween. Le dessert yenziwe ngepuree yethanga, iziqholo, iswekile kunye nekhrimu kwaye inencasa ekhethekileyo kakhulu. Iphayi yethanga idla ngokuba tyheli kwaye ifafazwe ngeswekile ukuyinika inkangeleko ebhityileyo efana necookie.

 

5. Iilekese

Nokuba kusehlotyeni okanye kusebusika, iilekese zithandwa kakhulu e-UK. Yidessert encinci eyenziwe ngeziqhamo kunye neswekile, kwaye ukumila kwayo kuyahluka ngokuxhomekeke kwi-brand. Ezinye iilekese zaseBritani zidume kakhulu, njenge pecan crisps, dulce de leche kunye nemarzipan. Iintlobo ezahlukeneyo zeelekese zenza obu bumnandi bube nemibala.

 

6. Tofi

I-Toffee yi-snack e-crispy eyenziwe kwi-cookie ye-margarita ene-caramel kunye ne-cream. I-Tophis iza ngobukhulu obahlukeneyo ngokuxhomekeke kubukhulu kunye nobunzima. Ngokuqhelekileyo beza kwiincasa ezahlukeneyo kunye ne-toppings, njengekhofi, itshokolethi, iziqhamo kunye namantongomane, njl.

 

7. Ikhekhe le-Pudding

Ikhekhe lePudding yenye idizethi eyaziwa kakhulu yaseBritani. Le keyiki yenziwe ngomgubo, iswekile kunye namaqanda kwaye izobhaka eziko. Emva kokubhaka, i-sauce esekelwe kwi-vanilla flavour kunye ne-cream igalelwa phezu kwekhekhe ukuze ibe mnandi kwaye ibe mnandi ngakumbi.

 

8. Ikhekhe leCinnamon

Ikhekhe leCinnamon yeyona nto idumileyo yaseBritani. Le keyiki incinci ine-wavy ngaphandle kwaye yenziwe ngeswekile, i-vanilla kunye nesinamon. Ikhekhe le-Cinnamon inokwakheka okulula kakhulu kwaye inokunikwa nge-cream cream okanye i-jam.

 

9. Iphayi ye-Cream

I-Cream pie yenye yezona zinto zidumileyo zaseBritani. Olu nyango luncinci lwenziwe ngelamuni, iswekile kunye namaqanda kwaye zibhakwe kwi-oven. Ityheli ngombala kwaye inencasa eswiti, eyona yonwatyelwa ngeti okanye ikofu.

 

10. Iibhiskithi zemisedare Fisher

Iibhiskithi zikaFisher's pine yenye yezona dessert zahlukileyo zaseBritani. Le dessert yenziwe ngebhotolo, iswekile, umgubo kunye namantongomane epine. Idla ngokuba tyheli ngombala kwaye iyathandwa kumatheko asekhaya okanye kwezinye iindibano.

 

Shwankathela

Zininzi iidessert ezimnandi e-UK, ukusuka kwiphayi yethanga ukuya kwicookies yomsedare, zonke zizimuncumuncu ezigcwele iimpawu zaseBritane. Nokuba kukwisihlandlo esikhethekileyo, njengeHalloween, okanye yonke imihla ngeti yasemva kwemini, iidessert zaseBritane zezona ndlela zibalaseleyo zokuva inkcubeko yendawo.

 

Isitayile seempawu kunye noyilo lwempahla yeebhokisi zokupakisha zedessert yaseBritane

Ishishini lokupakisha lidlala indima ebalulekileyo ekuqinisekiseni ukuba iimveliso azikhuselwanga kuphela kodwa zikwanomtsalane kubathengi. Kwimeko ye-dessert yaseBritani, ibhokisi ayisebenzi nje kuphela njengomkhuseli kodwa iphinda isebenze njengesixhobo sokuthengisa esibonisa undoqo wemveliso. Isimbo esahlukileyo kunye noyilo lwemathiriyeli yeebhokisi zokupakisha izimuncumuncu zaseBritane ziye zavela ngokuhamba kwexesha ukuhlangabezana neemfuno eziguqukayo zabathengi ngelixa zisabonakalisa izithethe kunye neenqobo zenkcubeko yaseBritane. Eli nqaku liza kuphonononga kwiimpawu ezizodwa kunye nezixhobo ezisetyenziswa kwiibhokisi zokupakisha zedessert yaseBritane kwaye liphonononge ukubaluleka kwazo kunye nefuthe kwimbono yabathengi.

 

Imvelaphi yembali

 

Ukuqonda isitayile esahlukileyo kunye noyilo lwemathiriyeli yeebhokisi zokupakisha zedessert yaseBritane, kubalulekile ukukhangela kwimvelaphi yabo yembali. Izimuncumuncu zesiNtu zaseBritani ezifana nesiponji esidumileyo saseVictoria, iBakewell tart kunye nepudding yetofi zonwabele kangangeenkulungwane. Kwiintsuku zokuqala, ukupakishwa kwakuncinci kwaye i-dessert yayihlala isongelwe kwiphepha elilula lesikhumba okanye igcinwe kwiitoti zetsimbi eziphinda zisetyenziswe. Nangona kunjalo, njengoko imfuno yeedessert isanda, ngokunjalo nesidingo sepakethe ephucukileyo kunye nebukekayo.

 

Indlela eyahlukileyo yeebhokisi zokupakisha zedessert yaseBritane

 

Iibhokisi zokupakishwa kwezimuncumuncu zaseBritane zinesitayile esisodwa kwaye zahlukile kwipakethe kwamanye amazwe. Olu yilo luhlala lubonisa ubuhle kunye nobugocigoci obunxulunyaniswa nenkcubeko yaseBritane. Iibhokisi zenziwe ngeenkcukacha ezintsonkothileyo kunye neepateni zokuvuselela ubunewunewu kwaye zenze abathengi bazive ngathi bakwisidlo esikhethekileyo. Ukusuka kwilogo ekroliweyo ukuya kwisitampu sefoyile yegolide, yonke inkalo yokupakishwa iyilwe ngononophelo ukwenza impembelelo yokubona.

 

Indlela eqhelekileyo eyahlukileyo yeebhokisi zokupakisha zedessert yaseBritane kukusetyenziswa kwemibala ye-pastel. Iithowuni ezithambileyo ezifana nepinki, eluhlaza okwesibhakabhaka kunye ne-mint eluhlaza zihlala zisetyenziselwa ukudala ukukhanya kunye nokuziva okuthambileyo okubonisa ubumnandi bedizethi ngaphakathi. Ezi towuni zicinyiweyo azibheneli nje kuphela iimvakalelo ezibonwayo zabathengi kodwa zikwavuselela imvakalelo yokulangazelela, zibakhumbuza ngamatheko eti esintu kunye nolonwabo lwasemva kwemini.

 

Ukuchwetheza kukwadlala indima ebalulekileyo kwisitayile esahlukileyo kwiibhokisi zokupakisha zedessert yaseBritane. Ifonti ikhethwe ngononophelo ukubonisa ubuhle kunye nobugocigoci obunxulunyaniswa nenkcubeko yaseBritane. Iifonti ze-serif zemveli zihlala zisetyenziselwa ukongeza umtsalane we-classic charm ukupakisha. I-typography ihlala ilula kwaye inesitayile, iqinisekisa ukuba ugxininiso luhlala luhlala kwi dessert ngokwayo.

 

Uyilo lwezinto eziphathekayo zeebhokisi zokupakisha zedessert zaseBritani

 

Uyilo lwezinto eziphathekayo lweebhokisi zokupakisha ze-dessert zaseBritani zibaluleke ngokulinganayo njengoko negalelo kwi-aesthetics jikelele kunye nokuzinza kwepakethe. Njengoko abathengi besiya beqaphela ngakumbi indalo, imfuno yokupakishwa okuzinzileyo iyaqhubeka nokukhula. Iibhokisi zokupakisha zedessert zaseBritane zenziwe ngezinto ezingezizo zintle kuphela kodwa zinobuhlobo nokusingqongileyo.

 

Izinto eziqhelekileyo ezisetyenziswa kwiibhokisi zokupakisha zedessert zaseBritane zikumgangatho ophezulu wekhadistock. Izinto eziphathekayo ziqinile kwaye zomelele, ziqinisekisa ukuba iidessert zikhuselwe kakuhle ngexesha lokuhamba. I-Cardstock ikwabonelela ngomphezulu wokushicilela ogudileyo ovumela uyilo oluntsonkothileyo kunye nemibala eqaqambileyo. Ukongeza, lukhetho oluzinzileyo njengoko lunokuphinda lusetyenziswe, lunciphisa impembelelo kokusingqongileyo.

 

Enye into ehlala isetyenziswa kwiibhokisi zokupakisha zedessert yaseBritane liphepha le-kraft. Iphepha le-Kraft liyaziwa ngendalo yalo, inkangeleko ye-rustic, enika ukupakisha isibheno se-organic and eco-friendly. Ikwalukhetho oluzinzileyo njengoko lwenziwe ngezinto ezihlaziyiweyo kwaye lunokonakala. Iphepha le-Kraft lifaneleke ngokukodwa ukwenza i-dessert kunye nemvakalelo yasekhaya okanye yendabuko kuba iphakamisa ukuvakalelwa kobunyani kunye nobugcisa.

 

Impembelelo kwiimbono zabathengi

 

Isimbo esahlukileyo kunye noyilo lwemathiriyeli yeebhokisi zokupakisha izimuncumuncu zaseBritane zinempembelelo enkulu kwimbono yabathengi. Ukupakishwa kudlala indima ebalulekileyo ekubumbeni ixabiso elicingelwayo lemveliso. Ibhokisi eyenzelwe kakuhle, ekhangelekayo inokushiya impembelelo enhle kubathengi, okwenza ukuba bathenge i-dessert.

 

Isitayile esikhethekileyo kunye noyilo lwaso oluhle kunye noluphucukileyo luphucula umgangatho obonwayo we dessert. Ukusetyenziswa kwemibala ye-pastel kunye ne-typography kudala imvakalelo yokuzonwabisa kunye ne-nostalgia, ekhupha iimvakalelo ezintle kubathengi. Ingqwalasela kwiinkcukacha kuyilo lokupakisha idlulisela umyalezo wobugcisa kunye nenkathalo, iqinisa ngakumbi inkolelo yokuba i-dessert ngaphakathi ikumgangatho ophezulu kwaye kufanelekile ukuzama.

 

Uyilo lwempahla yeebhokisi zokupakisha zedessert yaseBritane ikwachaphazela iimbono zabathengi. Ukusetyenziswa kwezinto ezilungele i-eco-friendly ezifana nesitokhwe samakhadi kunye nephepha le-kraft kutsala abathengi abakhathalela indalo kwaye kubenza bazive belungile malunga neemveliso abazithengayo. Ukongezelela, ukusetyenziswa kwezinto ezisemgangathweni ophezulu kudlulisa umyalezo wexabiso kwaye kuqinise imbono yemveliso esemgangathweni.

 

ukuququmbela

 

Isitayile esahlukileyo kunye noyilo lwemathiriyeli yeebhokisi zokupakisha zedessert zaseBritane zidlala indima ebalulekileyo ekubambiseni undoqo weedessert zaseBritane kunye nokuphembelela umbono wabathengi. Uyilo oluntsonkothileyo, imibala ecinyiweyo kunye ne-typography yenza umoya wobuhle kunye nobugocigoci, ngelixa ukusetyenziswa kwezinto ezizinzileyo kubonisa ukukhula kolwazi lokusingqongileyo. Njengoko imfuno yeedessert zaseBritane iqhubeka nokukhula, ishishini lokupakisha liza kuqhubeka livelisa izinto ezintsha, lidibanisa isiko kunye nesimanjemanje ukuyolisa abathengi ngokupakishwa okubonakalayo kunye nokuhambelana nokusingqongileyo.

Intshayelelo kwiintlobo zebhokisi ezintlanu ezisetyenziswa ngokuqhelekileyo 

Ukupakishwa kufuneka kucwangciswe kwangaphambili.

 

Kukho inani leenzuzo zokucwangciswa kwangaphambili kunye nokuphunyezwa.

 

Lungiselela ukunyuswa kwangaphambili kwaye ulungele ukwakha amandla. Imifanekiso kunye nabakhupheli balungiswa ngcono.

Umthengisi webhokisi yesipho unexesha elaneleyo lokuvelisa iibhokisi kwaye unokulawula ngcono umgangatho.

Bangakwazi ukusingatha imithendeleko ezayo ngokuzithemba, ngoko akukho zingxaki zokuhanjiswa kwaye ulungele.

Banexesha kunye namandla okusombulula iingxaki ezincinci ngebhokisi yesipho kwaye baqinisekise ukuba yonke into ihamba kakuhle.

Nazi ezinye iimbono kunye nobuchule bokwenza iibhokisi zezipho ezenzelwe wena. Abaqulunqi bethu kunye nabavavanyi nabo babelane ngezimvo zabo kwaye banikezela ngeengcebiso ezininzi kunye nohlalutyo lothelekiso!

Isakhiwo sebhokisi

Ulwakhiwo lweebhokisi zesipho zikaXinpai zohlulwe ikakhulu zibe ziindidi ezintlanu (iibhokisi zesivalo eziphezulu nezisezantsi, iibhokisi zedrowa, iibhokisi zekliphu, iibhokisi ezisongwayo, iibhokisi ezimise ngokukodwa). Uhlobo ngalunye lwebhokisi lufanelekile kwiimveliso ezahlukeneyo kunye nemisebenzi. Uhlobo ngalunye luneenzuzo zalo.

 

Ibhokisi yokupakisha eneziciko zezulu nomhlaba

Ibhokisi yokupakisha ephezulu kunye nesezantsi ihlulwe ibe yiziciko eziphezulu kunye nezisezantsi, eziqhelekileyo eziqhelekileyo kwiimarike. Olu hlobo lwebhokisi lunexabiso eliphantsi ukuvelisa kunezinye iintlobo zeebhokisi. Izinzile ngakumbi kuba ixhaswa yimiphetho emibini yeziciko ezisezantsi.

 

Ibhokisi yokupakisha enedrowa

Ibhokisi yokupakisha kunye ne-drawer iqukethe ibhokisi yangaphakathi ene-drawer kunye nebhokisi yangaphandle enokuthi ivulwe ngokuyikhupha, inike umlingiswa ongaphezulu.

 

Ibhokisi yokupakisha eneflap

Ibhokisi yokupakisha enehenjisi inesiciko esisongayo kunye nebhokisi engaphakathi esisigxina. Idla ngokufakelwa umazibuthe etsala isiciko esinehenjisi ukwandisa itywina. Kukho kwakhona i-tape ekhethekileyo kunye ne-plug-in bindings, kodwa ukuqina kwezi ntlobo zimbini zokubopha akunamandla njenge-adsorption yemagnethi.

 

Ibhokisi yesipho esongwayo

Ibhokisi yesipho esongwayo igcina indawo kwaye inciphisa iindleko zokuthumela ngenqanawa. Ukuba uphantsi kogcino kunye noxinzelelo lwezothutho enyakeni, iibhokisi zokusonga zilukhetho olukhulu. Iintlobo ezininzi ze-luxury brand zisebenzisa olu hlobo lweebhokisi zokupakisha. Olu hlobo lwebhokisi lusebenza kakhulu, kulula ukuyigcina kunye nokusonga. Isebenza kakhulu nokuba iyanyamalala kwi-intanethi okanye kwiivenkile ezikwi-intanethi. Ihlala ezandleni zabathengi kunye nabasebenzisi bayisebenzisa njengebhokisi yokugcina, eyomeleza ngakumbi i-brand impression. I-Xinpai ithumela ngaphandle iibhokisi zokupakisha ezitofotofo zaseYurophu nase-Amerika unyaka wonke kwaye unamava abanzi okwenza iibhokisi ezisongwayo. Ikwanayo nomgca wemveliso ozenzekelayo ngokukodwa ukuveliswa kweekhathoni ezisongayo.

 

Iibhokisi zokupakisha ezenzelwe wena

Iibhokisi ezimile ngokwesiko ligama eliqhelekileyo leemilo ezikhethekileyo zeebhokisi ezinjengezangqa, iintliziyo, iipolygons, njl. .... Olu hlobo lweebhokisi lunokubonwa ngokulula ngenkangeleko yazo. Iyahluka kolunye uyilo olumise okwebhokisi kwaye itsala umdla. Ilungele ukusonga isipho somntu kumaqela athile okanye amaqela. Ngenxa yobume bayo obungaqhelekanga, imveliso ayikwazi ukuzenzekelayo kwaye idinga ubuninzi bokuphatha ngesandla usebenzisa oomatshini. Iindleko zolu hlobo lwebhokisi ngoko ke ziphezulu kuneendleko zezinye iintlobo. Khetha uhlobo lwebhokisi ngokwendawo yemveliso.

 

 

 

 

Inkqubo yoshicilelo lwebhokisi yokupakisha yesipho kunye neeparamitha

 

Ushicilelo lwebhokisi yesipho kunye neempawu zokwenza ngokwezifiso:

1. Ubuncinci be-odolo yobuninzi: Iibhokisi ze-1,000 (isicatshulwa esisekelwe kwizinto ezahlukeneyo kunye neemfuno zenkqubo, ubuninzi bexabiso, ixabiso leyunithi ephantsi)

2. Iimpawu zeMveliso: Ngokuhambelana nobukhulu bemveliso yomthengi, ubungakanani obuhambelanayo buqulunqwe (ubungakanani bungenziwa ngokwezifiso)

3. Izinto ezikumphezulu: iphepha eligqunyiweyo, iphepha le-kraft, iphepha lencwadi, iphepha elikhethekileyo (ngaphezu kwama-2,000 amaphepha akhethekileyo akumgangatho ophezulu onokukhetha kuwo)

4. Izinto zokupakisha zangaphakathi

1. Ibhodi engwevu kabini (ubukhulu obahlukeneyo obufana ne-800G 1000G 1200G njl.)

2. I-MDF (i-2.5-9MM imathiriyeli engqingqwa, eyomeleleyo kunye ne-compressive resistant) kunye nezinye izinto

5. Umbala wokuprinta oqhelekileyo uprinta umbala ophindwe kabini 4 + 4C. Iimfuno ezikhethekileyo zibandakanya igolide ekhethekileyo, isilivere yokudlulisa, eluhlaza okwesibhakabhaka, ebomvu ekhethekileyo kunye neminye imibala eyahlukileyo ye-100 yemibala yebala.

6. Inkqubo yonyango yobuso: ifilimu ye-matte (ifilimu ekhanyayo, ifilimu yombala), i-UV, isitampu esishushu, i-embossing, i-embossing, inemibala, ithontelana.

7. Izixhobo zenkxaso yangaphakathi: I-EVA yenkxaso yangaphakathi, inkxaso yangaphakathi yephepha, ilaphu leflaneli, inkxaso ye-blister yeplastiki, ilaphu le-satin, ingca ebrashiweyo, umqhaphu we-foam, ilaphu le-satin.

8. Ubume bohlobo lwebhokisi: ibhokisi yezulu nomhlaba, ibhokisi yencwadi, ibhokisi yeclamshell, ibhokisi egotywayo kunye nolunye uhlobo lwebhokisi lokuprinta ngokwezifiso.

9. Iinkonzo ezenziwe ngokwezifiso ze-Dongguan Fuliter Packaging and Printing Company

Abathengi badinga kuphela ukubonelela ngeemveliso, kwaye iqela le-Fuliter liya kuza nesicwangciso sokubonelela ngokuyila ibhokisi yokupakisha yamahhala ukuxhasa iimfuno ezininzi zokwenza ngokwezifiso. Sinabayili abanobuchule kunye neenkosi ezinamava ezinokuvelisa ngokukhawuleza, ukuhanjiswa okufutshane, kunye nokuhamba ngokukhawuleza. Inkonzo enomdla, ukuba unezicwangciso zokwenza iimveliso, wamkelekile ukuba uqhagamshelane nathi