lindt gourmet chocolate yebhokisi yesipho

Ukwamkelwa

Ukubaluleka koyilo lokupakisha akuhambelani kuphela nomgangatho wemveliso ngokwayo. Into yokuqala esidibana nayo ngaphambi kokuba sifumane imveliso yimveliso, uyilo olukhulu lwephakheji lungenza abantu abaninzi bahlawule imali eninzi kwimveliso yakho. Kuba okokuqala, ukupakisha kutsala umdla womthengi kwaye kuvusa umdla wakhe wokuthenga. Kule mihla, abantu bazimisele ukuhlawula ukupakisha.

 

Kwinkqubo yoyilo lwebhokisi yebhokisi, kufuneka kuqala siqonde amaqela aphezulu kunye noluhlu lweemveliso zabathengi kunye neendawo ezinobuchule kuzo. Kungoko kuphela emva koko unokupakishwa okwenzekileyo kwaye utsala umdla wabathengi. Njengakwimeko yelindt gourmet chocolate yebhokisi yesipho, ukupakishwa kwayo kunomtsalane kakhulu kwaye kube luhlobo oluziwayo kwihlabathi ngokuqwalaselwa okuphezulu. Logama nje abantu babona iibhokisi ze-lindt, ngokwemvelo bacinga ngohlobo. Uninzi lwabathengi bam abafuna ukuvelisa ipakethi yetshokholethi ndithumele ibhokisi ye-lindt kuqala kwaye ndixelele ukuba bafuna ukwenza ibhokisi efanayo nolu phawu.

Ukwamkelwa kubaluleke kakhulu ngobuntu. Uyilo olukhulu lwepakisha kufuneka lwahluke kwezinye iindawo ze-brands. Ifanele ibe nesitayile sayo. Kulungele abathengi ukuba bazi ukuba yeyiphi imveliso i-racke imveliso kamsinya nje xa ibona ukupakishwa kwemveliso. Incinci njengokuba ungumntu. Kuphela ngabo babenobuntu bakhunjulwa ngokulula ngabanye.

 

Kwivenkile yevenkile, xa abathengi bakhangele udidi lwemveliso, amehlo abo akhawuleza askene ishalofu, ngokubonakalayo nokuvavanya inani elikhulu leemveliso.

 

Okokuqala, kufuneka ifezekise iimpawu zemveliso. Xa kufikwa kulo uyilo, le yeyona nto ibalulekileyo. Ukupakishwa kokutya kufuneka kubonakale ukupakishwa kokutya, hayi ukupakishwa kwamayeza, kwaye ipakethi yemveliso yamadoda kufuneka yenzelwe ukujonga ubufazi, ngenxa yoko ayilunganga. Ukupakisha uyilo olungahambelaniyo neempawu zemveliso zinokudida ngokulula abathengi kwaye ayihambelani ekuthengiseni imveliso. Njenge-lindt gourmet ye-truffles yesipho, isetyenziselwa ukugcina iimveliso zetshokholethi. Ayisiyiyo kuphela iPakethi yePrografiting eQhelekileyo kwaye inomtsalane kubathengi, kodwa kunye noyilo lokupakisha imveliso lufanelekile kakhulu kudidi lwetshokholethi. Ulwakhiwo lwangaphakathi lwephakheji likwalungele ukupakishwa kwetshokholethi.

 

Kwicandelo elinye unokufumana "iintlungu zeshishini". Uyilo lwepakeji lweemveliso ezininzi sele lungaguqukanga kumashumi eminyaka, njengokuqala nejelly kunye namazinyo. Siza kuthatha izinyoqa njengomzekelo. Inkqubo yokuKwenza i-Coothpaste ye-Coothpaste ye-Coothpaste: I-Tooread Coodpaste Caps ngoyilo lweCAP. Eyona nto ixhaphakileyo abantu bukhalaza malunga nokuba i-toothpaste ayisetyenziswa kwaye i-cap ayikho. Ngaphandle kwengqukuva, ngaphandle kokuba isetyenziswe yimihla ngemihla kusasa nangokuhlwa, inxenye yangaphambili ye-toothpaste yome ngokulula ixeshana ngokwakho. I-squeeze cappaste cappaste inodidi lwentambo ephembelelayo, iyenza ukuba ibe nzima "ukuphulukana nayo. Emva kokusetyenziswa, inokuma ecaleni kwakhe njengekomityi yezihlangu, inike imvakalelo yesiko. Inkangeleko yemveliso ikwanazo izitayile ezimbini ezinokukhetha kuzo: ethe tye kwaye nkqo. Uhlobo oluphezulu oluphezulu luphezulu lusekwe kuyilo lwentambo kunye nokubhukuqa, okuphucula ukusebenza nokuvalwa kwendlela yokuvula kunye nokuvala i-toothpaste cap kwaye uthintele ekulahlekelweni. Ewe kunjalo, ukuba kufuneka nditsho ukuba i-cappaste ebanzi ye-toameste ilunge ngakumbi kune-toamepas ye-toameter yediliya ethathela ingqalelo imeko yokusetyenziswa. Ukubekwa ngokuthe nkqo akuhambelani njengamava abasebenzisi, kodwa kukwangelisa indawo kunye nokuphucula ukusebenza kwendawo. UMnu. Kuya kufuneka uhlalutye ngempumelelo izibonelelo zakho zokhuphiswano, hlula ezona ndawo zikhuphisana, gxila kwimizamo yakho kwaye uzame konke okusemandleni akho ukukhuphisana nabantu abakhuphisana nabo ngokweemfuno zabathengi abajolise kuzo. Ukhetho olufanelekileyo kukugcina umgama wakho, nxibelelana kakuhle nabathengi bakho ekujolise kulo kwaye uyila ukupakishwa kwemveliso yakho kakuhle.

Okulandelayo, siza kuthumela iindidi ezili-12 zebhokisi yeklasi yoyilo.

Uhlobo lokuqala: izulu nomhlaba zibandakanya

Ine-isiciko kunye nebhokisi esezantsi, eyahlulahlulwe kwaye ihlala isetyenziswa ngokucofa kwaye ezantsi.

Ukomelela: Ukupakishwa komgangatho ophezulu kwaye kunomthendeleko webhinqiso. Ifanelekile kwiibhokisi zesipho eziphezulu, ezinjengeebhokisi zokutya eziphakamileyo, ezinje ngetshokholethi, iilekese kunye nemihla ebomvu, njl. Ubume beLindt gourmet chocolate ibhokisi ye-truffle ikakhulu kwifom yezinto eziphezulu nezisezantsi.

Uhlobo lwesibini: Ibhokisi yenqwelomoya

Ibhokisi yenqwelomoya-ye-airplane ibizwa ngokuba ijongeka ngathi yinqwelomoya xa ingenzekanga. Isebenzisa uyilo lolwakhiwo lokufezekisa isiqwenga esinye ngaphandle kwesidingo sokugcoba ibhokisi, enokunciphisa iindleko zokulungisa. Kusetyenziswa ikakhulu ukupakisha iimpahla ezingekho mkhulu kakhulu kwaye kulula ukuhambisa. Umzekelo, xa kupakisha iimveliso kwiibhokisi zezipho, iibhokisi zenqwelomoya zisetyenziswa ikakhulu.

Izibonelelo: Kulula ukugoba, Gcina i-Transment kunye neendleko zokugcina. Olu hlobo lweebhokisi lusetyenziswa ngokubanzi kwimarike-ukusuka kwiphakheji ecacileyo yokupakisha okugqithisileyo.

Uhlobo lwesithathu: Ibhokisi eyakhiweyo yencwadi

Isitayile sokupakisha sifana nencwadi, kwaye ibhokisi ivula kwelinye icala. Ubume bebhokisi bunepaneli kunye nebhokisi engezantsi. Izixhobo zikhethwa kuxhomekeka kubungakanani kunye nomsebenzi wokupakisha. Ezinye zazo zifuna izixhobo ezinje ngezixhobo kunye neelebheli. Le yenye yeendlela zokukhetha ibhokisi yezipho eziphezulu. Njengelindt gourmet chocolate yebhokisi yesipho, Oku kuhlala kuyibhokisi elenza ibhokisi esetyenziselwa ukugcina itshokholethi.

1. Ifomathi eyahlukileyo

Ukubonakala kwephakheji ye-chocolate ye-chocolate yahlukile, kanye njengencwadi. Ngokwesiqhelo, ibhokisi inesiciko esivula njengencwadi. Le uyilo lunomtsalane kakhulu kuba lenza itshokholethi ijongeka njengesipho esihle.

I-2. Ukushicilelwa ngokuthe ngqo

Iibhokisi zetshokholethi ze-chocolate zihlala ziprintwa ngeepateni ezintle, iifonti ezibalaseleyo kunye nezinto ezahlukeneyo zoyilo. Ezi prints zenza ukuba ukupakishwa kujongwa ngakumbi kwaye utsala umdla wabantu. Iibhokisi zokupakisha ze-Chocolate zeChocolate zinokuprintwa ngemixholo eyahlukeneyo kunye nezihlandlo ezinje ngoSuku lweValentine, iKrisimesi kunye nemihla yokuzalwa.

I-3. Ukhuseleko loKhuseleko loKhuseleko

Iibhokisi zetshokholethi zihlala zenziwa ngezinto ezinqinileyo ezinje ngekhadibhodi okanye iplastiki. Ezi zixhobo zinokukhusela ngokufanelekileyo itshokholethi kwiimpembelelo zendalo esingqongileyo ezifana nokufuma kunye nobushushu. Ukongeza, ukupakishwa kudla ngokuba nephepha elinganyangekiyo lempembelelo, kwaye i-blist inamalungu amabini angaphezulu nangaphantsi ukuqinisekisa ukuba itshokholethi ayisebenzi okanye iwile.

4. Kulula ukuthwala

Enkosi kubungakanani bayo obukhulu kunye nobume obukhethekileyo, ibhokisi yepakethi ye-chocolate ye-chocolate igqibelele njengesipho. Ibhokisi kulula ukuyithwala kwaye ingabekwa ngokulula epokothweni okanye epokothweni.

5. Inomdla

Ngenxa yokuba iibhokisi zencwadi zetshokholethi zijonga kakhulu, zinokuba sisipho esinomdla. Ibhokisi inokuphinda isetyenziswe, umzekelo njengebhokisi yomqokeleli okanye ukugcina.

Ngamafutshane, i-iron ye-chocolate ye-chocolate yindlela enomtsalane kakhulu kunye nendlela yokupakisha. Uyilo lwabo olukhethekileyo, ukuprinta okuhle, ukukhusela okukhuselekileyo kwetshokholethi, ukwenziwa kunye nokuzonwabisa kubenze babe yindlela eyaziwayo yokusonga izipho.

 

Uhlobo lwesine: tshintsha kabini ibhokisi

Ibhokisi ye-liner ephindwe kabini ngohlobo lokupakishwa kwenqwelomoya. Ineziseko ezifanayo eziphezulu nangaphantsi. Emva kokusika, inyibilikisiwe kwaye ityhutywe kwimo efanelekileyo. Nangona uyilo nolwakhiwo lwayo lulula, lungabizwa ngokuba yi-proninator yebhokisi yephepha kunye neyona nto iphambili. Ubume bebhokisi. Ilungele iimveliso ezincinci nezikhanyayo ezinje ngeebhokisi zezinyo, i-cosmetics, amayeza kunye nezinye iipakisi zemveliso. Iibhokisi ze-cork eziphindwe kabini zinokusetyenziselwa ukugcinaIbhokisi ye-Lindt gourmet ye-truffles yesifi se-truffles.

Izibonelelo: Inkqubo yemveliso ilula kwaye ixabiso liphantsi.

Uhlobo lwesihlanu: Ibhokisi eyahlukileyo

Ezantsi kwebhokisi yezantsi eyahlukileyo ineyilo eyahlukileyo. Inzuzo yolu hlobo lwebhokisi kukuba igcina izinto ezibonakalayo kwaye kulula ukuhlanganisana.

Uhlobo lwe-6: ibhokisi enedrawer

Idrowa yahlulwe yangamacandelo amabini: ngaphandle nangaphakathi. Ibhokisi inokuvulwa ngokutsala, elula kakhulu. Ibhokisi yangaphandle ineemilo ezimbini: Vula ukusuka kwelinye icala kwaye ungene kumacala omabini. Le uyilo olunebhokisi lebhokisi ezimbini lwebhokisi ezimbini luneempawu zedrawe, zenza ukuba liqinile kwaye lizinzile.

Izibonelelo: Uluhlu olubanzi lwezicelo kunye nemibutho eyahlukeneyo. Iibhokisi zedyokhwe ezenziwe ngezinto zephepha azisebenzi kakuhle kuphela, kodwa zinokongeza ixabiso kwimveliso ngeenkqubo ezahlukeneyo ezifana ne-stampas eshushu, i-UV, ukuPrinta kunye nokushicilela.

Chwetheza i-7: Isutikheyisi

Ezantsi inebhokisi engaphantsi eyahlukileyo yokwandisa umthwalo. Itafile ephezulu iphathwa kwaye kulula ukuyidibanisa kwaye ihlanganisene. Ibiwe nephepha elinetsheki. Olu lolona hlobo lusetyenziswayo lwebhokisi yezipho. Uhlobo lwebhokisi ephathekayo luhlala luvela kwiimveliso zezolimo kunye nesecaleni.

Izibonelelo: Eyona nto ilula kakhulu kukuPhathaliyo, kodwa nceda unikele ingqalelo ukuba ingaba ubungakanani bemveliso, ubunzima, izixhobo kwaye zisingisene nokuthintela ukonakala ngexesha lokusetyenziswa.

Chwetheza i-8: Ibhokisi yokuHamba

Ukuxhonywa kwebhokisi yebhokisi ilungele ukupakisha iimpahla ezincinci njengeebhetri, izinto zokubhala, iibrashi zamazinyo, ii-heads, njl. Njl. Izixhobo ezifanelekileyo kunye neenkqubo zinokukhethwa kuxhomekeka kwiimfuno zemveliso.

Izibonelelo: ivela kwesona sikhundla silungileyo kwaye kwelona phenyana lihle kakhulu kwiivenkile ezinkulu kunye neevenkile ezinkulu, azithathi indawo kwaye zilungele ukubonisa iishelufa.

Uhlobo lwe-9: IBhodi kunye neBhokisi

Ibhokisi yokupakisha ikwimo evulekileyo okanye igqunywe nge-cellophane ebonakalayo ukuqhuba umbono wemveliso, evumela ukuba imveliso ibonakaliswe ngengqondo phambi kwethu, iququzelele ukuboniswa kwabathengi kunye nokwanda kokuzithemba kwimveliso.

Izibonelelo: Ungayibona iimveliso ngaphakathi kwaye zininzi iindlela zokuvula ifestile. Ihlala isetyenziselwa ukugcina iwayini, iimveliso zezolimo kunye nokutya.

Chwetheza i-10: ibhokisi ye-Alien

Kule minyaka mibini idlulileyo, iibhokisi ezenziwe ngendlela ezikhethekileyo ezinomlingisi othile wolutsha ziye zasetyenziswa ngakumbi. Iibhokisi ezinemilo ekhethekileyo zibonisa amanqaku oyilo kwaye zenze ukuba ibonakale ithandeke ngakumbi. Iibhokisi ezinemilo ezikhethekileyo ziyinto eyilelweyo kwaye kunzima ngakumbi ukuvelisa abanye. Inkangeleko yebhokisi inkulu, kodwa iBhokisi yokupakisha yeBhokisi yokupakisha inesakhiwo esikhethekileyo kunye nobugcisa obutyebileyo kunye nokusebenza. Inokwenziwa kwiimilo ezahlukeneyo kwaye isetyenziselwa ukuqhutywa kwesipho.

Uhlobo lwe-11: ibhokisi yepolygonal

Ibhokisi ye-polygon ikwanendlela yesiciko sasezulwini nesesikweni, kodwa imilo yayo iqulunqwe ngeepoligons, ezinjengeepentagons okanye i-hexagons. Ibhokisi yesipho yeBoutique inika abantu imvakalelo yokulula kunye nokubaluleka, kushiya umbono onzulu kubathengi.

Chwetheza i-12: ibhokisi ye-diar-off

Isixhobo se-giner sebhokisi yahlulwe yangamacandelo amabini. Iinxalenye zokuqala nezesibini zixhunyiwe ngumhluzi wentengo, kwaye umgca weenyembezi usekwe phakathi komtya wentende kunye nenxalenye yokuqala.

Izibonelelo: Ukuvulwa kuyakhawuleza kwaye kulula, akukho zixhobo ziyafuneka, ukutsala ngobunono, nto leyo ephucula ngobunono, ephucula kakhulu intuthuzelo yokusetyenziswa.

Xa kufikwa ekusebenziseni ukupakishwa kwemveliso yemveliso, abavelisi beetshokholethi ngokwesiqhelo bafuna oomatshini bokupakisha okuphezulu ukuze bafezekise uqoqosho lwekali kwaye bangenise iindleko zokupakisha. Ngaphezulu, oomatshini bokupakisha itshokolethi baxhunyiwe kwiibhanti zokulawula ezizenzekelayo kwaye basetyenziswa ngokubanzi ekuhleni, ukupaka, ukukhawulezisa, njl njl. Lo matshini wokupakisha awuzabalazi isantya, kodwa uzabalazela ukupakishwa kwebhokisi yesipho setshokholethi kunye nokuguquguquka okuguquguqukayo.

Okwangoku, iibhokisi zokupakisha itshokholethi ikakhulu zingena kwifom yeengxowa ze-pilmes (zesiko) kunye neengxowa zokuxhasa. Indlela yokupakisha iibhokisi zetshokholethi zisekekwe kwiimpawu zentengiso kunye netekhnoloji yokupakisha imveliso. Ukupakishwa kweebhokisi zezipho zetshokholethi ikakhulu kuxhomekeke kwizinto ezinje ngemimandla yentengiso yeemveliso, iimfuno zemveliso ngokwayo kunye nexabiso lokupakisha.

Ukuba iimpahla eziphezulu zabathengi zisetyenziswa njengezipho, ukupakisha kuya kuba nomtsalane ngakumbi. Ukukhetha okuhle kukusebenzisa ukupakishwa komgangatho ophezulu ngendlela yephepha, elenziwe ngamaplanga, iplastiki okanye iibhokisi zensimbi okanye zensimbi. Kwimpahla yabathengi eninzi, ifomathi yokupakisha ilula. Umzekelo, iingxowa ze-pilmes zeengxowa ezithandwa kakhulu ngetekhnoloji elula, eqolileyo, ukupakisha okusebenzayo kunye nefom yentengiso engenaxabiso. Ukongeza, ukusetyenziswa kwetekhnoloji yokupakisha yeemveliso ezithile kuyaxhomekeka kubume beemveliso zabo zetshokholethi.

Ninilindt gourmet chocolate yebhokisi yesipho Umvelisi osemgangamiseni kwimveliso yemveliso, funa isantya esiphezulu, oomatshini bokupakisha ezenzekelayo ukunciphisa iindleko zokupakisha kunye nokufezekisa ulungelelwaniso loqoqosho. Ke ngoko, iimveliso eziphuhliswe ngokuveliswa kwezixhobo zokupakisha kwiminyaka yakutshanje zilungele oomatshini bokwenza isantya esiphezulu seStokothekayo, njengokupakishwa komqamo wemveli, kwaye ezinye iimveliso zisetyenziswa kumatshini wokupakisha ojijekileyo. Ukusetyenziswa kwetekhnoloji yakutshanje.

Isantya esiphezulu se-chocolate somlobi we-chocolate sesondlo senzelwe ukufezekisa isantya esiphezulu ukusuka kwisixhobo. Ngaphandle kokuchaphazela umgangatho wangaphakathi, eminye imiba yefilimu yephakheji inomoya obandayo. Ukongeza, umatshini wokusongela itshokholethi we-chocolate ikwadityaniswa nebhanti yokulawula ezenzekelayo kwaye isetyenziselwa ukuhlelwa, ukupaka, ukukhawulezisa, njl.