Ubwongereza: Ibikoresho 10 byo mu Bwongereza
Usibye ifunguro rya mugitondo gakondo, amafi na chip, pies yinyama, nibindi, ibiryo by'Ubwongereza nabyo bizagutera kwibagirwa kugaruka.
Iyi ngingo izakumenyesha kuri icumi ya mbere yimodoka ikundwa cyane mubwongereza.gupakira ibintu byiza uk
1. Abashoferi
Abakopone ni abamamaye cyane bwongereza ibiryo by'Ubwongereza, ubusanzwe baribwa mu gitondo cyangwa icyayi cya nyuma ya saa sita. Iyi mvugo ntoya isanzwe izengurutse imiterere, hamwe na kuki ya zahabu hanze, ikigo cyibirori cya fluffy, kandi biroroshye cyane. Nyuma yo gucamo ibice, abapatsi barashobora kuvangwa na jam na cream kandi ni umwihariko w'Abongereza utagomba kubura.
2. PUDDING
Ibihuru nabyo nimwe mu maboko azwi cyane mu Bwongereza. Ikozwe muri cream, amagi numugati. Mubisanzwe bikozwe hamwe nisukari nyinshi na vanilla ikuramo, bikaryoshye cyane. Gutanga ubusanzwe bitangwa hamwe na jam cyangwa foromaje kandi ni umukire cyane muburyo.
3. Prigley Pudding
Uruguvu rwa Wrigley ni dessert izwi cyane yakozwe mu gicapo cya Tapioca. Bifata imiterere isa na jelly yoroshye kandi irashobora kugabanywa mumasasu kugirango turibwa. Urugushi rwa Wrigley rufite uburyohe buryoshye kandi bugarura ubusanzwe butwikiriye imbuto cyangwa amavuta akubitwa. Mu Bwongereza, pudding ya Wrigley ni cake gakondo yose yo murugo ikora.
4. Halloween PEUMKIN PE
PEPKIN PE ni dessert izwi cyane mubwongereza buri Halloween. Iyi desert ikozwe mu gihira, ibirungo, isukari na cream kandi ifite uburyohe budasanzwe. PE PEE isanzwe ifite umuhondo kandi isuka hamwe nisukari kugirango itange kuki yoroshye-isa na isura.
5. Bombo
Yaba ari icyi cyangwa imbeho, ibiryo bizwi cyane mubwongereza. Nibintu bito byerekeranye byimbuto nisukari, kandi imiterere yacyo iratandukanye bitewe nikirango. Ibiryo bimwengereza bizwi cyane, nkibibazo bya pecan, dulce de leche na Marzipan. Ibirango bitandukanye bya bombo bihindura ibiryo byamabara menshi.
6. Tofi
TOGFESE ni ikintu cyakozwe na Margarita kuki hamwe na caramel na cream. Tophis uza muburyo butandukanye bitewe nubunini nuburemere. Mubisanzwe baza muburyo butandukanye hamwe na kawa, nka shokora, imbuto n'imbuto, nibindi.
7. Umuyoboro wa cake
Umugati wa cake niyindi dessert yo mu Bwongereza cyane. Iyi keke ikozwe mu ifu, isukari n'amagi no gutema mu kigero. Nyuma yo guteka, isosi ishingiye kuri vanilla flavour na cream isukwa hejuru ya cake kugirango ikosore kandi iraryoshye kandi nziza.
8. Cinnamon Cake
Cinnamon Cake nicyo gihe cyamamaye cyane. Iyi cake ntoya ifite umurongo usohoka kandi ikozwe mu isukari, vanilla na cinnamon. Cinnamon Cake ifite uburyo bworoshye kandi burashobora gutangwa hamwe na cream yakubiswe cyangwa jam.
9. Cream pie
Create pie nimwe mubintu byingenzi byumwongereza. Ubu buvuzi buke bukozwe mu kirumbo, isukari n'amagi no gutema mu gihirahiro. Numuhondo mumabara kandi ufite uburyohe buryoshye, bufite neza nicyayi cyangwa ikawa.
10. Biscuits ya Cedar biscuits
Ibisuguti bya pisine bya pisher nimwe mubintu byihariye byoroheje. Iyi desert ikozwe n'amavuta, isukari, ifu na pine. Ubusanzwe ni ibara ry'umuhondo kandi rikunzwe mu birori byo munzu cyangwa ibindi biteraniro.
Incamake
Hariho ibintu byinshi biryoshye mu Bwongereza, kuva PE PIE kuri Cookile ya Cedar, byose ni ibihe byiza byuzuye ibiranga abongereza. Byaba mugihe runaka, nka Halloween, cyangwa burimunsi hamwe nicyayi cya nyuma ya nyuma ya saa sita, ibiryo by'Abongereza ni bumwe mu buryo bwiza bwo kwibonera umuco waho.
Imiterere iranga hamwe nibikoresho byibikoresho bya desert dessert yo gupakira
Inganda zipakira zigira uruhare runini mugukomeza ko ibicuruzwa bikingiwe gusa ahubwo binashimisha abaguzi. Kubijyanye no mu maboko y'Abongereza, agasanduku ntabwo gukora gusa nk'abarinzi gusa ahubwo bakora nk'igikoresho cyo kwamamaza cyerekana ishingiro ry'ibicuruzwa. Imiterere yihariye hamwe nigishushanyo cyibikoresho byamasanduku yo gupakira mu Bwongereza byahindutse mugihe cyo guhuza ibikenewe byabaguzi mugihe ugifite imigenzo n'indangagaciro z'umuco w'Abongereza. Iyi ngingo izacengera mubintu byihariye nibikoresho bikoreshwa mumasanduku yo gupakira mu Bwongereza kandi ushakishe akamaro ningaruka ku myumvire y'abaguzi.
Amateka
Kugira ngo wumve imiterere yihariye hamwe nibikoresho byibikoresho byamasanduku yo gupakira mu Bwongereza, ni ngombwa gucekwa mumateka yabo. Ibikoresho gakondo by'Umukino Bisanzwe nka Sponge izwi cyane ya Victoria, Bakewell Tart na Toffee pudding bishimiye ibinyejana byinshi. Mu minsi ya mbere, gupakira byari bike kandi ibyokurya byakunze gupfunyika mu mpapuro zoroshye cyangwa zibikwa mu mabati yongeye gukoreshwa. Ariko, nkuko ibyifuzo byiyongera biriyongera, niko gukenera gupakurura neza kandi bigaragara.
Uburyo butandukanye bwamasanduku ya desert yo mu Bwongereza
Agasanduku ko gupakira mu Bwongereza dufite uburyo budasanzwe kandi butandukanye no gupakira mubindi bihugu. Ibi bishushanyo bikunze kwerekana ubwiza nubuhanga bifitanye isano numuco wo mu Bwongereza. Agasanduku karahujwe nibisobanuro birambuye nibishushanyo kugirango bikangure neza kandi bigatuma abaguzi bumva nkaho bari muburyo budasanzwe. Kuva ku kirango cy'ibyerekezo kugera kuri zahabu ya STOP, ibintu byose bigize paki byateguwe neza kugirango hamenyekane ingaruka ziboneka.
Uburyo busanzwe bwihariye bwamasanduku yo gupakira mu Bwongereza ni ugukoresha amabara ya pastel. Amajwi yoroshye nkindabyo, ubururu na mint Icyatsi gikunze gukoreshwa mugukora urumuri kandi byoroshye kumva ko ugaragaza uburyohe bwa desert imbere. Aya majwi yahinduwe ntabwo yiyambaza abaguzi gusa ahubwo anangura kumva nostalgia, abibutsa amashyaka yicyayi gakondo ndetse na nyuma ya saa sita.
Inkubi y'umuyaga nayo igira uruhare runini mu buryo butandukanye bwo gupakurura abongereza. Imyandikire yatowe neza kugirango yerekane ubwiza nubuhanga bujyanye numuco wo mu Bwongereza. Imyandikire ya Serake gakondo ikunze gukoreshwa mugukora gukoraho igikundiro cya kera cyo gupakira. Inkubi y'umuyaga akenshi iroroshye kandi nziza, iremeza ko intego yibandaho ikomeza kwiyemeza.
Igishushanyo mbonera cyibikoresho byo gupakira ukongereza
Igishushanyo mbonera cyibikoresho byamasanduku yo gupakira mu Bwongereza ni ngombwa nkuko bigira uruhare muri soesthetics muri rusange no kuramba mugupakira. Nkuko abaguzi barushaho kumenya ibidukikije, ibyifuzo byapakira birambye bikomeje kwiyongera. Agasanduku ko gupakira mu Bwongereza hakozwe ibikoresho bitari byiza gusa ahubwo nanone byinshuti.
Ibikoresho bisanzwe bikoreshwa mumasanduku yo gupakira ukomokanwa ni amakarita meza. Ibikoresho biramba kandi birakomeye, byemeza ibyokurya birinzwe neza mugihe cyo gutwara abantu. Amatafari nayo atanga ubuso bwo gucapa bwerekeza kubishushanyo mbonera namabara meza. Byongeye kandi, ni amahitamo arambye kuko ashobora gukoreshwa, kugabanya ingaruka kubidukikije.
Ibindi bikoresho byakoreshwaga mubisanduku byo gupakira b'Abongereza ni impapuro za Kraft. Impapuro za Kraft zizwiho isura yacyo karemano, rustic, itanga gupakira kama nubujura bwangiza eco. Nuburyo burambye nkuko bikozwe mubikoresho byatunganijwe kandi bizima. Impapuro za Kraft zirakwiriye cyane cyane gukora ibyokurya cyangwa gakondo wumva kuko bizamura ibyiyumvo byukuri nubukorikori.
Ingaruka ku myumvire y'abaguzi
Imiterere yihariye hamwe nibikoresho byibikoresho byamasanduku yo gupakira mu Bwongereza bigira ingaruka zikomeye ku myumvire y'abaguzi. Gupakira bigira uruhare runini muguhindura agaciro kagereranijwe k'ibicuruzwa. Agasanduku keza neza, gagaragara gashobora gusiga ibintu byiza kubaguzi, bigatuma bagura desert.
Imiterere idasanzwe hamwe nigishushanyo cyiza kandi gifite ubuhanga bwongera ireme rya desert. Gukoresha amabara ya paste na tipografiya bitera kumva ko yishimye na Nostalgia, bigatera amarangamutima meza mubaguzi. Icyitonderwa kirambuye muburyo bwo gupakira gitanga ubutumwa bwubukorikori no kwitonda, kandi ushimangire imyizerere ko dessert imbere ifite ubuziranenge kandi bukwiye kugerageza.
Igishushanyo mbonera cyibikoresho byamasanduku yo gupakira b'Abongereza nabyo bigira ingaruka kumyumvire yabaguzi. Gukoresha ibikoresho byinshuti bya Eco nkikarita yububiko hamwe nimpapuro za Kraft zikurura abaguzi bamenyesheje ibidukikije kandi bituma bumva bamerewe neza nibicuruzwa bagura. Mubyongeyeho, gukoresha ibikoresho byiza-byingenzi byerekana ubutumwa bwagaciro kandi ushimangira imyumvire yibicuruzwa byiza.
Mu gusoza
Imiterere yihariye hamwe nibikoresho byibikoresho byamasanduku yo gupakira mu Bwongereza bigira uruhare runini mugufata ishingiro ryibicuruzwa byo mu Bwongereza no guhindura imyumvire y'abaguzi. Ibishushanyo mbonera, amabara yacogoye hamwe na tipografiya birema ikirere cyiza nubuhanga, mugihe ikoreshwa ryibikoresho birambye byerekana ko uhinga ibidukikije. Nkibisabwa ibyokurya by'Abongereza bikomeje kwiyongera, inganda zipakingira zizakomeza guhanga udushya, zihuza imigenzo hamwe nubundi buryo bwo kunezeza abaguzi hamwe nibibuga byinshuti.
Intangiriro kuri bitanu bikunze gukoreshwa
Gupakira bigomba gutegurwa hakiri kare.
Hariho inyungu zitari nke zo gutunganya mbere no kubishyira mubikorwa.
Tegura kuzamurwa mbere no kwitegura kubaka imbaraga. Amashusho hamwe nabanditsi bateguwe neza.
Agasanduku k'impano utanga umwanya uhagije wo gutanga agasanduku kandi karashobora kugenzura neza ubuziranenge.
Bashobora gukemura ibibazo biri imbere bafite icyizere, rero nta kibazo cyo gutanga kandi uriteguye.
Bafite umwanya n'imbaraga kugirango bakemure ibibazo bito hamwe nisanduku yimpano kandi urebe neza ko ibintu byose bigenda neza.
Hano hari ibitekerezo nubuhanga mugutera agasanduku k'impano. Abashushanya n'abageragezo nabo basangiye ibitekerezo byabo kandi batanze inama nyinshi kandi basesengura!
Imiterere y'agasanduku
Imiterere yimpano yimpano ya Xinpai igabanijwe ahanini muburyo butanu (Hejuru hamwe na Bower Bower, agasanduku ka clip, agasanduku k'isanduku, agasanduku k'ibitekerezo. Buri bwoko bwisanduku bubereye ibicuruzwa hamwe nibikorwa bitandukanye. Buri bwoko bufite ibyiza byacyo.
Gupakira Agasanduku hamwe n'amapfumu n'isi
Hejuru kandi hepfo ya pasika ya pasika igabanijwemo hejuru no hepfo, bisa nkaho biri ku isoko. Ubu bwoko bwibisanduku buhendutse kubyara kuruta ubundi bwoko bwamasanduku. Birahamye cyane kuko bishyigikiwe nimpande zombi zimpingamirimbi.
Agasanduku gupakira hamwe na crower
Agasanduku gapakira hamwe nigituba kigizwe nisanduku yimbere hamwe nigituba hamwe nigisanduku cyo hanze gishobora gufungurwa mugukuramo, kubitanga izindi mihango.
Agasanduku gupakira hamwe na flap
Agasanduku gapakira gapishijwe karimo umupfundikizo ukiyongera hamwe nisanduku yimbere. Mubisanzwe bishyirwa kuri magnet ikurura umupfundikizo wabitswe kugirango wongere ikimenyetso. Hariho kandi kaseti idasanzwe kandi igacomeka, ariko ubukana bwubu bwoko bwimikorere buke ntabwo bukomeye nkamamaza kuri rukuruzi.
Kanda agasanduku k'impano
Kuzenguruka agasanduku k'impano uzigama umwanya kandi bigabanya ibiciro byo kohereza. Niba uri munsi yububiko hamwe nigitutu cyibikoresho mugihe cyumwaka, kanda agasanduku ni amahitamo manini. Ibirango byinshi byiza bikoresha ubu bwoko bwo gupakira. Ubu bwoko bwagasanduku bukora cyane, byoroshye kubika no kwiyongera. Nibyiza cyane niba ibura kumurongo cyangwa mububiko bwa interineti. Iguma mumaboko yabakiriya n'abakoresha kuyikoresha nk'agasanduku ko kubika, bikomeza gushimangira ibimenyetso. Xinpai yohereza ibicuruzwa hanze yu Burayi na Amerika mu mwaka wose kandi ifite uburambe bwagutse mu kwizirika ku makarito. Ifite kandi umurongo wikora wikora kugirango umusaruro ukoreshe amakarito.
Agasanduku gapamba
Agasanduku gafite ishingiro ni ijambo rusange ryimiterere yihariye yisanduku nkinziga, imitima, polygons, nibindi .... Ubu bwoko bwibisanduku burashobora kumenyekana byoroshye muburyo bworoshye. Itandukanye nubundi buryo bumeze nkigishushanyo mbonera kandi bukurura ibitekerezo. Birakwiriye ko impano zimwe na zimwe zipfunyika ku baburanyi cyangwa amatsinda yihariye. Bitewe nuburyo budasanzwe, umusaruro ntushobora gukora kandi usaba uburyo bwinshi bwo gutunganya intoki ukoresheje imashini. Igiciro cyubu bwoko bwibisanduku rero kirenze igiciro cyubwoko bundi bwoko. Hitamo ubwoko bwagasanduku ukurikije aho ibicuruzwa biherereye.
Agasanduku ko gupakira inzira yo gucapa nibipimo
Agasanduku k'impano Gucapa no kugena imikorere:
1..
2. Ibisobanuro bifatika: Ukurikije ingano yibicuruzwa byabakiriya, ingano ijyanye nayo irategurwa (ingano irashobora kugirirwa neza)
3. Ibikoresho byo hejuru: Impapuro zanditse, impapuro za Kraft, impapuro z'ibitabo, impapuro zidasanzwe (zirenga 2000 ziheruka-zifunga guhitamo muri)
4. Ibikoresho byo gupakira imbere
1.. Ikibaho Cyinshi Cyrab (Uburebure butandukanye nka 800g 1000g 1200g nibindi)
2. MDF (2.5-9mm ibikoresho binini, bikomeye kandi bihangane) nibindi bikoresho
5. Ibara risanzwe ryo gucapa ni ibara ryimiterere ibiri 4 + 4C. Ibisabwa byihariye birimo zahabu idasanzwe, yohereza ifeza, ubururu bwihariye, umutuku cyangwa ikindi kintu gitandukanye cyagaciro 100.
6. Inzira yo kuvura hejuru: Filime ya Matte (Filime yoroheje, Filime yamabara), UV, Stamping Stopping, yinjira, yinjira, amabara
7. Ibikoresho byo gushyigikira imbere: Gushyigikira Imbere, Impapuro Imbere
8. Agasanduku Ubwoko
9. Serivisi zihariye za Dongguan FulTund hamwe na Sosiyete icapiro
Abakiriya bakeneye gusa gutanga ibicuruzwa gusa, kandi itsinda ryuzuye rizazana gahunda yo gutanga agasanduku k'ubuntu kubuntu kugirango bashyigikire ibikenewe byinshi. Dufite abashushanya babigize umwuga na ba shebuja b'inararibonye bashobora kubyara vuba, kubyara bigufi, no gutwara vuba. Serivisi yitonze, niba ufite gahunda yo guhitamo ibicuruzwa, ikaze kutugeraho
Igihe cyohereza: Ukuboza-19-2023